Candles

Wed, 01 Oct 2014
Imagine a scent that compliments your food

The idea for these candles came when I was sitting down to dinner one night in a friend's house. She was burning a beautiful scented candle in the room but when we sat down to eat, the overpowering scent of perfume was interfering with the taste of our food. Wouldn’t it be good, I thought, if the candle actually enhanced the flavour of what you were eating and so the idea for a range of candles that were inspired by flavours.


Helen James

Helen James

 

Helen James

Helen James

 

Basil & Fennel - This fresh herb and slightly aniseed scent is perfect to burn alongside your favourite pasta dish or leafy salad.


Mandarin rind - Mandarin with a hint of spice, this candle is the perfect partner with chocolate or red meat dishes.


Root Ginger - Earthy and with the warmth of ginger, enjoy this scent with your favourite casserole or Asian dishes.


Lemon balm - This fresh citrus herb is wonderful with a salad or dessert.


Products used: Candles3560100